Farming The Pai Cow

Pai cow is Orangutani cows of South Australia that is widely known for its quality milk and meat. It's said to have originated from the Great Barrier Reef of South Australia. It's considered as a symbol of resilience, good fortune, fertility and luck and many believe it to be the strongest animal they could own. Now, the Pai cow is raised for milk and meat in Australia. While there are several different kinds of this Australian cattle breed, they all have one thing in common: Their meat is good!

The best time to produce this white-colored milk is during spring and summer. And though other sorts of cows produce less than it, this number still ranks very high. In terms of the quality of the milk, it's just like the quality of the meat. It has excellent vitamins, minerals, hormones and enzymes.

So how does this South Australian superhero come to be in the marketplace? There are several theories behind this. One theory is that the Pai cow was designed by accident. Before trying to market it as a brand, ranchers discovered it sick and abandoned it in a field, but as it healed, it started to produce good milk that led to this renowned South Australian brand.

But one thing is apparent - No valid farmer would raise a sick cow. It's said that the dairy industry in Australia is worth AUS 10 billion (USD 7 million) annually. That makes milk a very lucrative product and makes merit the main reason farmers sell it to consumers.

The main selling point of merit milk is the consistency of its quality. 먹튀사이트 Milk produced by this variety has a higher proportion of whey protein. That's why it's also used in cooking. Consider adding some cream or yoghurt in addition to its own smoothie or milkshake.

In terms of the origins of this rare breed, there are some theories out there. Some say it came from Mongolia. Some say it had been brought from the Chinese during trading. And there's another concept that the Pai is actually a Bornean black cow or an ancestor of the Asian Greyhound. No matter what the history, the fact that these cattle are protected by the Australian government makes it a prime breeding source.

So where can you buy Pai beef? The best place to go is by a specialist online retailer. They generally have better tasting beef and have much fresher products than most local retailers. If you're lucky, you will encounter a few ranchers selling their old Bornean stock online. But if not, there are loads of reliable wholesalers online who stock the entire variety of Pai products.

Whether you want beef, veal, lamb or goat, you can't go wrong with a piece of this unique Australian animal. Their meat is considered healthy and their horns are used for body parts in Oriental medicine. But most importantly, the purity of the beef and how it is organically farmed means that the beef is as pure and free of any genetically modified components as possible.

While it's certainly not technically grass fed (the cattle are simply fed grass), some manufacturers claim to be. So the question is whether that really matters. On one hand, many customers may prefer beef that is more naturally organic. On the other, the label'grass fed' is currently largely meaningless. There is absolutely no official definition for grass-fed cattle and the majority of meat inspectors do not check for this anyway.

The purchase price is hard to pin down. Prices tend to vary between one to two thousand Australian dollars per cow. The higher costs are attributed to the quality of the cattle and the fact they've usually been fed a mixture of grains and feed. Naturally, it's tough to say whether or not this will change later on but just like beef the pricing will continue to fluctuate based on factors such as the overall market trend for beef.

So what should you consider these beef cows? The best option is to start off buying from an independent farmer. Not only will you get more for your money, you will also avoid being affected by cowboys seeking to make a quick buck.

For a detailed and comprehensive discussion of farming the Pai Cow, have a look at our website. We have a range of information covering farming, feeding, breeding and raising the cows in a natural environment. We welcome any questions or comments you may have. Please contact us via email or telephone. Our team is pleased to provide you with information on all aspects of farming, cattle and wildlife.